These traditional kitchen knives have stainless steel blades, which makes it both useful and easy to care fore. Unlike our carbon steel knives, these stainless steel blades will not tarnish and will not develop patina over time. The smooth, blond handle is made of boxwood, a dense hardwoord known for its fine-grained texture and durability. Boxwood has a non-porous structure making it a hygienic wood resistant to swelling and cracks. Great everyday kitchen knife for cutting jobs and charming enough to accompany a cheese board.
What's to love:
- Comfortable to hold
- Stainless steel knife for easy maintenance and longevity
- As beautiful as it is functional
- Available in two size (see product options)
- Material: boxwood handle with stainless steel blade
- Handmade in Spain